Peking duck It’s not difficult at all to cook a Peking duck at home but it will take a couple of days minimum.…
Diet meatballs in sous-vide I don’t like cooking meat in boiling water. I guess all the juices and the proper meat taste pass…
Meat tricolor What would come out if...? I’m pretty sure exactly this question has always been the key one to push…
Sausage in just an hour. Eight-hour version. Super specialty In the previous part we cooked a "boiling" version.…
Sausage in an hour Is it possible to make two kilos of sausage in just an hour? Taking into account this sausage should…
Magre of Provence Big and juicy french duck breasts (magre) are placed in a wide bowl in one raw. Then we cook…
Turkey leg with honey A very simple and bright dish for all the family. It’s a well-known fact that turkey meat does not…
Assortment of 5 stewed meat types Doing some revision in a cooler suddenly I discovered small pieces of different meat and poultry,…
Meat & poultry sausage The experiment performed was full of courage and risks and it is sure to become a history of…