Browsing Category

Recipes

The butifarra

In every national cuisine there’s a similar sausage. In fact, it consists of minced meat with any…

Smoked sausage

And no matter how hard I try to get the cooking habits out of my Eastern European roots - Polish…

Meat tricolor

What would come out if...? I’m pretty sure exactly this question has always been the key one to push…

Cured beef (Cecina)

Cecina (Spanish name) or cured smoked beef, has been my favourite one long time ago. First of…
This site uses cookies to enhance your experience. By continuing to the site you accept their use. More info in our cookies policy.     ACCEPT