Meat

To cook a roast beef traditionally we use the so-called round part of the cow ...

There are a dozen of various muscles in the pork shoulder. Each one is characterized ...

It’s not too hard to cook bacon according to a classic recipe. What you can ...

I don’t like cooking meat in boiling water. I guess all the juices and the ...

I chose especially big size, fleshy ribs with lots of layers of fat. First thing ...